Are oats gluten-free? Earlier this week I shared a recipe on social media for Gluten Free Salted Oatmeal Cookies, which sparked a few thoughtful conversations in my DMs. Oats are a complex topic in the gluten-free community: some people with celiac disease tolerate oats without problems, while others — myself included — react to them … Read more

A high-quality raincoat is a wardrobe staple for anyone who spends time outdoors or simply needs reliable protection from the elements. Tucked in your daypack, a waterproof jacket lets you extend a hike even when the forecast turns wet. Worn on a city break, it keeps you dry while you explore museums and cafés. And … Read more

Make easy stovetop baked beans with ground beef in under an hour. This smoky-sweet BBQ side uses canned baked beans and simple pantry staples for a hearty, comforting dish. Made with canned baked beans, browned ground beef, brown sugar, barbecue sauce, and a few seasonings, this simple Southern-style baked beans recipe comes together quickly and … Read more

A perfect blend of fresh fruit combines with strawberry jam and orange juice to create a deliciously sweet and summery fruit salsa. All summer long I tend to buy more fresh fruit than we can eat. Ripe berries, peaches, nectarines and grapes pile up in our fruit bowl and refrigerator. Instead of letting extras go … Read more

If you’re a fan of avocado toast, you’ve probably tried to recreate it at home and wondered why it never tastes as good as the versions at your favorite brunch spots. If your avocado is perfectly ripe and your technique is solid, the missing piece might be the bread. The right loaf makes all the … Read more

Balsamic Chicken made in the Instant Pot is a quick, flavorful weeknight recipe. It uses pantry staples—balsamic vinegar, diced or crushed tomatoes, garlic, and sautéed red onion—to give the chicken great depth. I love serving it over zoodles for extra vegetables. It’s an excellent recipe for Instant Pot beginners. *This recipe was first published on … Read more

There is something delightful about back-to-school shopping: freshly sharpened pencils, unbroken crayons, new markers, and the scent of brand-new shoes and backpacks. I fondly remember shopping each summer for the perfect pair of shoes for the first day of school — it was always one of my favorite shopping days. Now my kids enjoy shopping … Read more

This smoked gouda and bacon cauliflower mash is a rich, creamy, thick side dish with satisfying bacony bites. It stands in for mashed potatoes beautifully — only 219 calories per serving. The combination of smoky gouda, buttery cauliflower, and crisp bacon creates a decadent texture and flavor that masks the vegetable base — even picky … Read more

Air Fried Chicken Tenders are crispy and perfectly cooked in about 20 minutes, making them an ideal quick weeknight dinner. The method is simple enough that kids can help with preparation. If you haven’t tried an air fryer yet, now is a great time. Air fryers have become very popular for good reason: they produce … Read more

Chewy, soft chai oatmeal cookies filled with a tangy apple cider cream cheese center. These cookies are deeply flavorful and hard to resist — perfect for cooler weather. This post is sponsored by The Bake Feed and Bob’s Red Mill. Why you’ll love it There’s a lot to love about these chai oatmeal cookies. They … Read more